Pepper Plant - Orange Large

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Orange Bell Peppers have a tangy, fruity taste, making them sweeter than Green Bells, and much more similar to Yellow and Red Bells’ fruity flavor. Just like its closely-related yellow family member, Orange Bell Peppers are a good source of folic acid, antioxidants, fiber, and iron, and have 3 times your daily recommended amount of vitamin C.

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Orange Bell Peppers have a tangy, fruity taste, making them sweeter than Green Bells, and much more similar to Yellow and Red Bells’ fruity flavor. Just like its closely-related yellow family member, Orange Bell Peppers are a good source of folic acid, antioxidants, fiber, and iron, and have 3 times your daily recommended amount of vitamin C.

Orange Bell Peppers have a tangy, fruity taste, making them sweeter than Green Bells, and much more similar to Yellow and Red Bells’ fruity flavor. Just like its closely-related yellow family member, Orange Bell Peppers are a good source of folic acid, antioxidants, fiber, and iron, and have 3 times your daily recommended amount of vitamin C.