Bean Plant - Cannellini (soup)
A favorite staple in Italian cuisine, and a key ingredient in minestrone soup, this rich, meaty, white, kidney bean is delicious and satisfying when cooked. Our variety produces delectable, hearty beans in 6–8 inch pods. Cannellini Lingot is a half-runner and can throw vines in some climates.
A favorite staple in Italian cuisine, and a key ingredient in minestrone soup, this rich, meaty, white, kidney bean is delicious and satisfying when cooked. Our variety produces delectable, hearty beans in 6–8 inch pods. Cannellini Lingot is a half-runner and can throw vines in some climates.
A favorite staple in Italian cuisine, and a key ingredient in minestrone soup, this rich, meaty, white, kidney bean is delicious and satisfying when cooked. Our variety produces delectable, hearty beans in 6–8 inch pods. Cannellini Lingot is a half-runner and can throw vines in some climates.